With Summer in full swing, salads are sure to be a hit with the family.
Broccoli Salad
4 cups broccoli florets (or bite sized pieces)
1/4/ cup minced red onion
3 Tablespoons Spenda
2 Tablespoons Cider Vinegar
2 Tablespoons Low fat Mayo or Miracle Whip
2 Tablespoons sunflower seeds or slivered almonds (salted or unsalted you choose)
3 Tablespoons raisins
4 sliced bacon chopped up or 1/4 cup bacon bits
Chop broccoli into bite sized pieces and set aside. Then whisk together the remaining ingredients in medium bowl. Add broccoli, toss to coat. Chill until ready to serve, makes 6 servings (2/3 cup).
I preferred to have more sunflower seeds and raisins in mine. If you look at it and think it needs more of something add it
That sounds delish! We would have to do sunflower seeds - thank you for including a non-nut alternative :)
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